La investigación en cardiología en Colombia: un análisis de SCImago 1996-2021
Rev. colomb. cardiol; 30 (1), 2023
Total: 12713
Production of enriched cakes by apple pulp and peel powder and evaluation of chemical, functional and textural properties
Vitae (Medellín); 30 (1), 2023
Background: Apple pomace is a by-product of the fruit juice industry and comprises peel, seed, stem, and pulp tissues. This by-product contains dietary fibers, polyphenols, vitamins, and organic acids that can benefit human health and have a high potential as a dietary source. Baked products are well-kno...
Arsenic Trioxide: Pharmacological Applications
Vitae (Medellín); 30 (1), 2023
Background: Arsenic trioxide is a chemical compound that has been used as a treatment for various diseases. Despite being potentially toxic, this compound has been used as a therapy to treat Acute Myeloid Leukemia and is being investigated as a possible treatment for different types of cancer. Objectives...
Study of total antioxidant capacity of red raspberry (Rubus idaeous L. ) shoots.
Vitae (Medellín); 30 (1), 2023
Background: Today, cardiovascular, oncological, and neurodegenerative diseases are the main causes of death in the world, according to official World Health Organization (WHO) statistics. Antioxidants are used to treat and prevent these diseases. In order to develop optimal technol...
Effect of the chemical composition of fluid foods on the rate of fouling processing during sterilization
Vitae (Medellín); 30 (1), 2023
Background: This research was motivated by the determination of the sanitation schedule in the heat exchanger area for some products (milk, avocado juice, and orange juice), as well as the inconsistency of the results of previous studies related to the chemical composition of the fouling layer. Objec...
Fast Skeletal Muscle Troponin and Tropomyosin as a Dietary Source of Antidiabetic and Antihypertensive Bioactive Peptides: An In Silico Study
Vitae (Medellín); 30 (1), 2023
Background: The nutraceutical properties of food hydrolysates rely on multiple biochemical interactions involving the modulation of enzymes and cellular receptors. Numerous bioactive peptides released from troponin and tropomyosin digestion have been identified. Their characterization has most...
Characterization of fillets of Amazon and real hybrid sorubins
Vitae (Medellín); 30 (1), 2023
Background: Many fish hybrids (i.e., obtained by crossing two species) are produced rather than pure species because of their better growth rate and/or acceptance of formulated feed. However, few studies evaluate and compare their meats and acceptance, including, e.g., for the Amazon hybrid sorubim (Pseu...
Total phenolic, monomeric anthocyanin content and antioxidant activity of Berberis commutata Eichler fruits
Vitae (Medellín); 30 (1), 2023
Background: Berberis commutata Eichler is a berry that grows in the Peruvian Andes and has been consumed in the Andes of South America since ancient times. The edible fruits have an intense purple color and are rich in anthocyanins and phenolic compounds that are available from February un...
Levels of Anxiety and Stress Experienced by Nurses in Inpatient Units
Aquichan; 23 (1), 2023
Objective: To assess state-trait anxiety levels and their correlation with occupational stress and socio-biographical and occupational factors in nursing professionals. Materials and Methods: This quantitative, cross-sectional, analytical study was conducted in the inpatient units of a university hospita...
The Importance of Graduate Education for Nursing Care
Aquichan; 23 (1), 2023
Graduate nursing education faces various challenges linked to research products that must be innovative and have an impact on social well-being. Knowledge transfer is a complex multidimensional process requiring multiple mechanisms, methods, and measurements to be considered in graduate training. Educati...