Total phenolic, monomeric anthocyanin content and antioxidant activity of Berberis commutata Eichler fruits
Vitae (Medellín); 30 (1), 2023
Background: Berberis commutata Eichler is a berry that grows in the Peruvian Andes and has been consumed in the Andes of South America since ancient times. The edible fruits have an intense purple color and are rich in anthocyanins and phenolic compounds that are available from February un...