Resultados: 5

Food Analytical Methods; 16 (293–303), 2023

Polycyclic aromatic hydrocarbons (PAHs) are organic compounds that have been found in different food categories, and meat products can have high concentrations of PAHs, since the technological processes to which they are subjected, such as smoking, can produce several compounds. Considering the risk that...

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BEPA, Bol. epidemiol. paul. (Impr.); 19 (217), 2022

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Patient Prefer Adherence; 13 (), 2019

Objective: To evaluate medication adherence and associated socioeconomic factors in elderly Brazilians. Methodology: This observational study was conducted with 159 elderly retired in an outpatient clinic in the city of São Paulo. Treatment adherence was assessed with the questions from the Morisky Gree...

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BIS, Bol. Inst. Saúde (Impr.); (36), 2005

Para os profissionais de saúde, deve ocorrer formação continuada mediante a capacitação das Comissões de Humanização, Comissões de ética, Comitês de Ética em Pesquisa e Conselhos Gestores. Para os usuários, a capacitação pode ser estendida a representantes nos colegiados institucionais, a ...

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