Results: 1958

Nutritional management of muscle mass loss in patients with Post-COVID-19 Syndrome: a scoping review

HSJ; 14 (), 2024
Post-Covid-19 Syndrome (PCS) is a condition that causes persistent symptoms and impacts nutritional status such as loss of muscle mass. The objective of this study was to review and map scientific evidence on nutritional management in the loss of muscle mass in patients with PCS. The scoping review proto...

Mapping and projections of obesity in the Brazilian adult population assisted in Primary Health Care: impact of the COVID-19 pandemic

HSJ; 14 (), 2024
Objective: To map the temporal evolution of overweight and obesity in Brazilian adults and estimate the prevalence of obesity for 2025 and 2030, evaluating the potential impact of the COVID-19 pandemic. Method: Data were collected on the nutritional status of adults from 2008 to 2021 from the Food and Nu...

Fístula enterocutánea: un enfoque desde las generalidades y el estado nutricional

Rev. colomb. cir; 39 (2), 2024
Introducción. Una fístula es una conexión anormal entre dos superficies epitelizadas. Cerca del 80 % de las fístulas entero-cutáneas son de origen iatrogénico secundarias a cirugía, y un menor porcentaje se relacionan con traumatismos, malignidad, enfermedad inflamatoria intestinal o isquemia. La ...

Fatores socioeconômicos, clínicos e nutricionais no ganho de peso interdialítico em usuários de hemodiálise

Resumo Objetivo Avaliar os fatores associados ao ganho de peso interdialítico em usuários de serviços de hemodiálise em uma Região Metropolitana do Brasil. Métodos Estudo epidemiológico transversal envolvendo 1.024 indivíduos com doença renal crônica em hemodiálise no Brasil. O ganho de pe...

Association of dietary patterns and body phenotypes in Brazilian adolescents

Abstract Objectives: to investigate the association between dietary patterns, physical activity, and body phenotypes in adolescents. Methods: this school-based cross-sectional study involved 1,022 adolescents aged ten to 19 years. Dietary patterns and body phenotypes were defined using a principal comp...

Validation of self-reported measures of nutritional status: a study based on the PNS 2019

ABSTRACT The aim of this study was to analyze the validity of self-reported anthropometric measurements (weight and height) for classifying the nutritional status of Brazilian adults and elderly people using data from the 2019 National Health Survey (PNS). The PNS sample is made up of permanent private h...

Sociodemographic and nutritional situation of children under six years of age in the Nasa Indigenous Reservation, Iquira, Colombia

Abstract Objectives: identify the sociodemographic conditions of the community and determine the prevalence of the nutritional status of children under six years of age in the Nasa Paéz Indigenous Reserve, Rionegro-Huila, Colombia. Methods: cross-sectional descriptive study whose data was obtained fro...

Association of nutritional status with handgrip strength in patients with chronic kidney disease

Rev. Nutr. (Online); 37 (), 2024
ABSTRACT Objective Evaluation of handgrip strength with indicators of nutritional status in chronic kidney disease patients. Methods This is a cross-sectional, descriptive study, with an analytical approach conducted at Hospital das Clínicas de Pernambuco, Recife, Brazil, between May and September 202...

Application of the infant and young child feeding index and the evaluation of its relationship with nutritional status in 6-24 months children

Rev. Nutr. (Online); 37 (), 2024
ABSTRACT Objective To evaluate the complementary feeding practices of mothers in infant and child nutrition using Infant and Young Child Feeding Indicator and Infant and Child Feeding Index and to determine their relationship with nutritional status. Methods Study data were collected through an online ...