Results: 15

Polycyclic aromatic hydrocarbons content and fatty acids profile in coconut, safflower, evening primrose and linseed oils

Food Chem; 245 (798-805), 2018
This study aimed at evaluating the polycyclic aromatic hydrocarbons (PAHs) contamination of commercial vegetable oils and examined the identity through the fatty acids profiles. Coconut, safflower, evening primrose, and linseed oils marketed in São Paulo (Brazil) were investigated totaling 69 samples. F...

Acute toxicity study of a polysaccharide based hydrogel from linseed for potential use in drug delivery system

ABSTRACT Linseed hydrogel (LSH) was evaluated by acute toxicity for its potential application in oral drug delivery design. White albino mice and rabbits were divided in four groups (I-IV) and different doses of LSH (1, 2 and 5 g/kg body weight) were given except to the control group (I) that was left un...

Influence of prolonged flaxseed ( Linum usitatissimum ) consumption over epididymis and testicle histoarchitecture of Wistar rats

Pesqui. vet. bras; 37 (6), 2017
Flaxseed is considered a functional food with several health benefits. However, because of its high phytoestrogen content, flaxseed influences hormone metabolism and affects the gonadal biomorphology. In this study, computerized histomorphometry was used to evaluate seminiferous and epididymal tubules, c...

Efeitos da suplementação da dieta com linhaça nos sintomas climatéricos de mulheres na pós-menopausa

Objetivo: Avaliar os efeitos do consumo diário de um pão enriquecido com farinha de linhaça, rico em lignanas, sobre os sintomas climatéricos e espessura endometrial de mulheres na pós-menopausa. Métodos: Na primeira fase foram desenvolvidos dois tipos de pães isocalóricos, com aparência similar...