Results: 540

De una crisis alimentaria anunciada a la emergencia humanitaria en Venezuela

An. venez. nutr; 33 (2), 2020
La crisis alimentaria anunciada por científicos en el año 2007 se ha convertido en una emergencia humanitaria en el 2021. Se fueron gestando una economía desequilibrada, elevados precios de alimentos, falta de servicios básicos como el agua, servicios sanitarios, trayendo como consecuencia una hiperi...

Educación nutricional, un desafío en la actualidad venezolana

An. venez. nutr; 33 (2), 2020
La educación nutricional es una herramienta que promueve la creación de hábitos alimentarios saludables para toda la vida. Le permite al individuo recibir un conocimiento sólido para seleccionar, preparar y conservar alimentos de alto valor nutritivo, experimentar con productos alimenticios emergente...

Association between body weight perception and quality of diet in brazilian adolescents

ABSTRACT Objective: To evaluate the association between body weight perception and quality of diet among Brazilian adolescents. Methods: The sample was composed of 71,740 adolescents aged from 12 to 17 years-old enrolled in the Study of Cardiovascular Risks in Adolescents (Estudo de Riscos Cardiovasc...

Factors associated with feeding practices among Brazilian children aged 12 to 23 months old

Abstract Objectives: a quantitative analytical cross-sectional study aimed to identify demographic characteristics to access health services and housing conditions in relation to inadequate feeding practices among Brazilian children from 12 to 23 months of age. Methods: the analysis of the feeding pr...

The effect of food intake on the pk of rhein released from diacerein

Diacerein is a symptomatic slow-acting drug used for treating osteoarthritis. This drug is completely metabolized into the active metabolite rhein before reaching the systemic circulation. This study evaluated the effects of food on the pharmacokinetics of rhein released from diacerein in healthy Chinese...

Factors associated with inadequate milk consumption among adolescents: national school health survey - pense 2012

ABSTRACT Objective: To identify the prevalence and factors associated with inadequate milk consumption among adolescents. Methods: This was a cross-sectional study based on secondary data from the National School Health Survey (2012), a Brazilian survey carried out using a self-administered questionn...

Evaluation of nutritional risk factors in hematopoietic stem cell transplantation-eligible patients

ABSTRACT Objective To evaluate the nutritional risk factors in patients eligible for hematopoietic stem cell transplantation. Methods A cross-sectional, descriptive study conducted with patients recruited from an hematology outpatient clinic. Study variables included demographic and clinical data, pati...

Sericin as treatment of obesity: morphophysiological effects in obese mice fed with high-fat diet

ABSTRACT Objective To investigate the effects of sericin extracted from silkworm Bombyx mori cocoon on morphophysiological parameters in mice with obesity induced by high-fat diet. Methods Male C57Bl6 mice aged 9 weeks were allocated to one of two groups - Control and Obese, and fed a standard or hig...

Cambios alimentarios en Colombia; resultados de dos encuestas nacionales de nutrición, 2010-2015

Resumen Introducción: Colombia experimenta una transición alimentaria sumada a la nutricional. Objetivo: Establecer en Colombia para el período 2010-2015 la prevalencia y la frecuencia/día del consumo usual de 28 alimentos y dos prácticas de interés para la nutrición pública. Además, establecer...

La seguridad alimentaria en los hogares en pobreza de México: una mirada desde el acceso, la disponibilidad y el consumo

Salud pública Méx; 61 (6), 2019
Resumen: Objetivo: Evaluar cambios en la magnitud de la inseguridad alimentaria (IA) en hogares mexicanos en pobreza, en el periodo entre 2012 y 2018 y analizar la asociación entre IA y acceso, disponibilidad y consumo de alimentos. Material y métodos: Se incluyó información de 4 464 hogares de l...