Manica, Denise;
Sekine, Leo;
Abreu, Larissa S;
Manzini, Michelle;
Rabaioli, Luísi;
Valério, Marcel M;
Oliveira, Manoela P;
Bergamaschi, João A;
Fernandes, Luciano A;
Kuhl, Gabriel;
Schweiger, Cláudia.
Abstract Introduction Although culturally food and physical activity restriction are part of the routine postoperative care of many Brazilian surgeons, current evidences from other countries support no such recommendations. Objective To determine whether dietary and physical restriction effectively lea...
Resumo Comunidades ribeirinhas estão expostas ao mercúrio devido à dieta composta por elevada ingestão de peixes. Com o objetivo de avaliar os níveis de exposição na região do Tapajós, identificando também a frequência de ingestão de pescado, realizou-se um estudo em adultos residentes nas co...
NEPOMUCENO, RAFAEL C;
WATANABE, PEDRO H;
FREITAS, EDNARDO R;
CARVALHO, LUIZ E DE;
OLIVEIRA, EMANUELA L DE;
GOMES, THALLES R;
AGUIAR, GERMANA C;
CANDIDO, RAYSSA S;
FERREIRA, JORDÂNIA L;
VEIRA, ALINI M.
ABSTRACT A total 120 piglets with an average live weight of 7.00 kg, weaned at 21 days, were used to evaluate the effect of neutral detergent fibre levels on the digestibility of nutrients and energy from the diets, productive performance, and the composition and rate of deposition of nutrients and energ...
Factores de Edad,
Alimentación Animal/análisis,
Fenómenos Fisiológicos Nutricionales de los Animales/fisiología,
Animales Recién Nacidos,
Dieta,
Fibras de la Dieta/farmacología,
Digestión/fisiología,
Ingestión de Energía/fisiología,
Distribución Aleatoria,
Reproducibilidad de los Resultados,
Porcinos/fisiología,
Factores de Tiempo,
Aumento de Peso
ABSTRACT The effects of increasing levels of soybean acid oil in diets of quails on the quality of eggs were evaluated over a period of 56 days. A completely randomized design with five treatment levels of soybean acid oil (0, 2, 4, 6, and 8%) as a replacer for soybean oil and eight replicates of two qua...
Análisis de Varianza,
Alimentación Animal/análisis,
Fenómenos Fisiológicos Nutricionales de los Animales/fisiología,
Coturnix/fisiología,
Dieta,
Cáscara de Huevo/anatomía & histología,
Huevos,
Valores de Referencia,
Reproducibilidad de los Resultados,
Aceite de Soja/análisis,
Aceite de Soja/química,
Factores de Tiempo
ABSTRACT Twenty-four Iberian castrated male pigs were used to characterize and evaluate the effect of the duration of "Montanera" in the adipocytes size and its relation with the backfat thickness and intramuscular fat. The animals were fed under extensive conditions during 30, 60 and 90 days in the "Deh...
Adipocitos/citología,
Adipocitos/fisiología,
Tejido Adiposo/diagnóstico por imagen,
Tejido Adiposo/fisiología,
Alimentación Animal,
Composición Corporal/fisiología,
Peso Corporal,
Aumento de la Célula,
Dieta/veterinaria,
Músculos Paraespinales/anatomía & histología,
Porcinos,
Factores de Tiempo
ABSTRACT The apparent digestibility coefficients (ADC's) of dry matter (DM), crude protein (CP), and gross energy (GE) of conventional feedstuffs (cottonseed meal-CSM, soybean meal-SBM, wheat bran-WHB, corn-COR) and regional alternative feedstuffs (common bean residue meal-CBR, mesquite meal-MES, pasta b...
ABSTRACT Introduction: Obesity and Metabolic Syndrome (MS) are associated with low urinary pH and represent risk factors for nephrolithiasis, especially composed by uric acid. Acidogenic diets may also contribute to a reduction of urinary pH. Propensity for calcium oxalate precipitation has been shown t...
Calcio/análisis,
Calcio/metabolismo,
Dieta,
Cálculos Renales/química,
Cálculos Renales/complicaciones,
Cálculos Renales/metabolismo,
Cálculos Renales/orina,
Estado Nutricional,
Obesidad/complicaciones,
Obesidad/metabolismo,
Obesidad/orina,
Sobrepeso/complicaciones,
Sobrepeso/metabolismo,
Sobrepeso/orina,
Estudios Retrospectivos,
Ácido Úrico/orina
RESUMO Objetivo: Sistematizar as referências da literatura relacionadas à associação entre consumo de bebidas açucaradas não alcoólicas, leite e índice de massa corporal (IMC) em adolescentes. Fontes de dados: Realizou-se a pesquisa dos artigos nos portais PubMed (US National Library of Medic...
La salud es un factor determinante en el desarrollo físico de las actividades cotidianas del ser humano, sin embargo, a pesar de su importancia no se valora así en algunos casos, el consumo excesivo de algunos alimentos con alto contenido de grasa y carbohidratos provoca alteraciones en la homeóstasis...
The octopus Octopus cf. vulgaris is a potential species to diversify aquaculture. Due to absence of balanced commercial diet, growth of the O. cf. vulgaris is based on natural diet with local and low-cost inputs. In Brazil, studies on experimental octopus ongrowing are recent and there is little availabl...
