ABSTRACT Objective To assess how much food supplements contribute to the nutritional adequacy of energy and macronutrients in relation those recommended for athletes. Methods This was a cross sectional study was composed of 182 athletes from 19 sports (150 men and 32 women) with a mean age, weight, hei...
Abstract: Objective: This study determined the main dietary sources of urinary molybdenum (Mo) concentrations in a sample of 124 pregnant women in Mexico. Materials and methods: Dietary data was collected during pregnancy, through a semi-qualitative food frequency questionnaire, with information of 8...
Capsicum/química,
Dieta,
Conducta Alimentaria,
México,
Molibdeno/farmacocinética,
Molibdeno/toxicidad,
Molibdeno/orina,
Proyectos Piloto,
Trimestres del Embarazo/orina,
Efectos Tardíos de la Exposición Prenatal,
Factores Socioeconómicos,
Espectrofotometría Atómica
Abstract: Objective: To determine the number of micronuclei and nuclear anomalies in Mexico's indigenous population. Materials and methods: One hundred twenty indigenous individuals were evaluated, including thirty from the ethnicities Cora, Huichol, Tarahumara and Tepehuano. The number of micronucle...
Consumo de Bebidas Alcohólicas/epidemiología,
Núcleo Celular/ultraestructura,
ADN/genética,
Dieta,
Etnicidad/genética,
Conducta Alimentaria,
Herbicidas,
Indígenas Norteamericanos/genética,
México,
Micronúcleos con Defecto Cromosómico,
Mucosa Bucal/ultraestructura,
Fumar/epidemiología
Abstract: Objective: To estimate the dietary contribution of taxed beverages and foods. Materials and methods: Using 24-hour diet recall data from the Ensanut 2012 (n=10 096), we estimated the contribution of the items which were taxed in 2014 to the total energy, added sugar, and saturated fat intak...
Bebidas/análisis,
Bebidas/economía,
Estudios Transversales,
Dieta/estadística & datos numéricos,
Grasas de la Dieta/análisis,
Sacarosa en la Dieta/análisis,
Ingestión de Energía,
Ácidos Grasos/análisis,
Alimentos/economía,
México,
Factores Socioeconómicos,
Impuestos
Abstract Objective: To identify the age of introduction of ultra-processed food and its associated factors among preschool children. Methods: Cross-sectional study carried out from March to June 2014 with 359 preschool children aged 17 to 63 months attending day-care centers. Time until ultra-processed...
RESUMEN El objetivo del estudio fue identificar elementos del patrón alimentario que influyen en la ingesta y biodisponibilidad de zinc en niños con retardo del crecimiento (RC) entre 1-5 años en comunidades maya de la localidad de Huehuetenango, Guatemala. Estudio descriptivo, transversal aplicado en...
Objetivo. Evaluar la asociación entre síndrome metabólico (SM) y carga glicémica (CG) de la ingesta alimentaria en niños y adolescentes obesos atendidos en consulta endocrinológica de un hospital de referencia pediátrica en Lima, Perú. Población y método. Estudio transversal en niños y adolesc...
ABSTRACT CONTEXT AND OBJECTIVE: Brazil has the fifth largest population of obese individuals in the world. Women's magazines publish a large number of diet plans, and therefore the objective of this study was to assess the quality of these plans. DESIGN: Cross-sectional descriptive study. METHODS: We ...
Resumo Esta revisão sistemática objetivou analisar metodologias de estudos brasileiros que utilizam índices para avaliação da qualidade da dieta. Realizou-se busca sistemática em bases eletrônicas de dados (Lilacs, Medline, SciELO e Scopus), sem fazer restrição ao ano de publicação dos estudos...
Objetivos: Determinar la adherencia a la terapia médica nutricional (TMN) en pacientes con Diabetes Mellitus tipo 2 (DM2) en un hospital nacional de nivel III de Lima-Perú y explorar factores asociados. Material y métodos: Estudio descriptivo transversal, realizado en 163 pacientes con diagnóstico de...
