Ghost tablets mimicking intestinal parasite
Braz. j. infect. dis; 23 (6), 2019
Results: 3071
Evaluation of KI-67 expression in uterine leiomyoma and in healthy myometrium: a pilot study
Rev. Assoc. Med. Bras. (1992, Impr.); 65 (12), 2019
SUMMARY OBJECTIVE Evaluate the expression of KI-67 in uterine leiomyomas and adjacent myometrial tissue and verify the existence of a correlation between clinical parameters and KI-67 expression in tumors. METHODS This is a cross-sectional, controlled, analytical study. Samples of leiomyomas and myom...
Acetone–butanol–ethanol fermentation from sugarcane bagasse hydrolysates: utilization of C5 and C6 sugars
Electron. j. biotechnol; 42 (), 2019
Background: Fuels and chemicals from renewable feedstocks have a growing demand, and acetone, butanol and ethanol (ABE) are some relevant examples. These molecules can be produced by the bacterial fermentation process using hydrolysates generated from lignocellulosic biomass as sugarcane bagasse, one of ...
Survival of microencapsulated Lactobacillus casei (prepared by vibration technology) in fruit juice during cold storage
Electron. j. biotechnol; 42 (), 2019
Background: Foods including probiotics are considered “functional foods.” As an alternative to dairy products, we investigated the behavior of Lactobacillus casei when exposed to low-pH fruit juice. Juices of fruits such as pineapple, raspberry, and orange were assessed. Free and microencapsulated fo...
Twin-arginine signal peptide of Bacillus licheniformis GlmU efficiently mediated secretory expression of protein glutaminase
Electron. j. biotechnol; 42 (), 2019
Background: Protein glutaminase specifically deamidates glutamine residue in protein and therefore significantly improves protein solubility and colloidal stability of protein solution. In order to improve its preparation efficiency, we exploited the possibility for its secretory expression mediated by t...
Bacillus licheniformis/enzimología, Bacillus subtilis, Escherichia coli, Glutaminasa/metabolismo, Glutaminasa/genética, Señales de Clasificación de Proteína, Arginina, Prostaglandinas A/química, Bacillus licheniformis/genética, Secuencia de Bases, Plásmidos, Mutagénesis Sitio-Dirigida, Ácido Aspártico
A multi-center retrospective assessment of monolithic zirconia restorations on posterior teeth and implants
J. oral res. (Impresa); 8 (4), 2019
Objective: the purpose of this multicenter retrospective study was to report on survival, success, and complication rates in monolithic zirconia restorations on teeth and implants. Materials and Methods: data on 671 monolithic zirconia restorations was collected by five prosthodontists from three differe...
Effect of the manual manipulation of composite resin with latex gloves
J. oral res. (Impresa); 8 (4), 2019
Purpose: This in vitro study aimed to evaluate the influence of the manual manipulation of two composite resins: Filtek™ Z350XT (3M ESPE) and Herculite Précis® (Kerr), with latex gloves contaminated with powder, human saliva and alcohol, on the microhardness values. Material and Methods: Manual manip...
Effect of 10% sodium ascorbate applied for different time periods on shear bond strength of composite to bleached enamel
J. oral res. (Impresa); 8 (4), 2019
Aims: Residual peroxide on the enamel surface and in the interprismatic spaces decreases the shear bond strength (SBS) of composite to bleached enamel. Evidence shows that 10% sodium ascorbate can efficiently neutralize the singlet oxygen generated by the bleaching agents. This study aimed to assess the ...
Smile makeover by veneers – case report
J. oral res. (Impresa); 8 (4), 2019
Ceramic veneers have evolved in the last few years as an aesthetic restoration in the field of aesthetic dentistry. It is a conservative option as compared to full coverage crowns for improving the patients smile. Ceramic veneers are widely used for smile designing in patients with fluorosis, midline dia...
Contenido de oligoelementos y factores antinutricionales de hojas comestibles nativas de Mesoamérica
Cienc. tecnol. salud; 6 (2), 2019
Los oligoelementos son importantes constituyentes nutricionales de las hierbas comestibles. Se colectaron 11 especies, nueve nativas (Amaranthus hybridus, Cnidoscolus aconitifolius, Crotalaria longirostrata, Dysphania ambrosioides, Lycianthes synanthera, Sechium edule, Solanum americanum, S. nigrescens, ...