Results: 4

Poisonous plants for ruminants in the dairy region of Pernambuco, Northeastern Brazil

Pesqui. vet. bras; 41 (), 2021
A survey carried out in the dairy region of Pernambuco was conducted to determine the most important poisonous plants for ruminants in the region. A total of 95 farmers from 19 municipalities were interviewed and the grazing areas of ruminants were inspected. According to the survey, the most important p...

Poisoning by Brachiaria spp. in various lamb breeds at increasing levels of supplementation during growth

Pesqui. vet. bras; 39 (12), 2019
The study evaluate the frequency of poisoning by Brachiaria spp. at the rearing, growth and termination stages in various lamb breeds at increasing supplementation levels. Forty-five lambs were used in the growth phase in pastures of Brachiaria spp. with a history of having induced poisoning. The lambs w...

Comparison of two collection methods to determine protodioscin concentrations in Brachiaria spp. and to monitor Brachiaria spp. poisoning

Pesqui. vet. bras; 39 (9), 2019
The objective of this study was to evaluate the methods of collecting Brachiaria spp. (Simulated Grazing vs. Total Collection) for the determination of protodioscin concentrations and to monitor the intoxication in sheep susceptible and resistant to poisoning by Brachiaria spp. The collection of Brachiar...

Intoxicação espontânea por Brachiaria híbrida cv mulato I em ovinos e caprinos e experimental por Brachiaria híbrida cv mulato II em ovinos

Pesqui. vet. bras; 38 (2), 2018
Descreve-se a epidemiologia, sinais clínicos e lesões de uma enfermidade em ovinos e caprinos que cursa com fotossensibilização e morte. A doença espontânea ocorreu no município de Abelardo Luz, SC. De um rebanho de 350 ovinos e 278 caprinos, de corte, mantidos em pastagem de Brachiaria híbrida c...