Results: 29

Consumo de café enriquecido com cacau e canela por mulheres hipertensas (Ecardio-CACACA): protocolo de estudo

Rev Enferm UFPI; 12 (1), 2023
Objetivo: Analisar o efeito do consumo de diferentes fórmulas de café enriquecidas com cacau e canela sobre biomarcadores cardiovasculares, glicêmicos e antropométricos em mulheres hipertensas, durante 12 semanas. Métodos: Ensaio clínico randomizado duplo-cego, do ti...

Effects of cinnamon oil and its main constituents, cinnamic acid and cinnamaldehyde, on 1 - methyl - 4 - phenyl - 1,2,3,6 - tetrahydropyridine - induced neurodegeneration in PC - 12 cells

Cinnamon ( Cinnamomum verum J. Presl) is a well - known medicinal plant considered as an effective treatment for neurological disorders based on Persian medicine . The aim of the present study was assessing the effect of cinnamon oil, cinnamic acid, and cinnamaldehyde,...

Compuestos bioactivos de canela y su efecto en la disminución del síndrome metabólico: revisión sistemática

Arch. latinoam. nutr; 73 (1), 2023
Introducción. El síndrome metabólico (SM) aumenta el ingreso hospitalario y el riesgo de desarrollar COVID-19, los fármacos utilizados para su tratamiento ocasionan efectos secundarios por lo que se ha optado por la búsqueda de alternativas terapéuticas a base de compuestos bioactivos contenidos en...

Extratos hidroetanólicos de canela (Cinnamomum verum) e romã (Punica granatum L) promovem ação antibacteriana frente cepas resistentes a antibióticos de Acinetobacter baumannii e Pseudomonas aeruginosa
Cinnamon (Cinnamomum verum) and pomegranate (Punica granatum L) hydroethanolic extracts promote antibacterial action against antibiotic-resistant strains of Acinetobacter baumannii and Pseudomonas aeruginosa

A resistência bacteriana tem aumentado progressivamente no mundo, assim, há necessidade de novas opções de tratamentos. A fitoterapia tem ganhado notoriedade para combater infecções, principalmente as causadas por bactérias resistentes aos antibacterianos disponíveis. Diante do exposto, o present...

Effect of dietary plants on the production of immunoglobulins A in healthy Wistar rats

Introduction: some plants such as turmeric, cinnamon, and okra are known to have therapeutic functions such as antioxidant and anti-inflammatory activity. Furthermore, an immunomodulatory role has been observed in the production of antibodies, in particular immunoglobulin A (IgA), which mediates a variet...

Comparative characterization of cinnamon, cinnamaldehyde and kaempferol for phytochemical, antioxidant and pharmacological properties using acetaminophen-induced oxidative stress mouse model

This study was aimed to explore the comparative efficacy of cinnamon bark extract, cinnamaldehyde and kaempferol against acetaminophen (APAP)-induced oxidative stress. Cinnamon bark extract, cinnamaldehyde and kaempferol were utilized or in-vivo analysis. From the results of in-vitro screening tests, ...

In vivo protective effect of cinnamon aqueous extract in carbon tetrachloride-treated male albino rats

Acta sci., Health sci; 43 (), 2021
The liver as an organ is important for the metabolism of drugs and toxins. However, it is not immune from environmental insults. Exposure of liver cells to carbon tetrachloride (CCl4) results in the generation of tricholoromethyl radicals, which induce liver toxicity. This study a...

Atividade in vitro de óleos essenciais de cinnamomum cassia (l.) J. Presl, myristica fragrans houtt, schinus terebinthifolius raddi, zingiber officinale roscoe, sobre candida albicans

O objetivo deste estudo foi avaliar a atividade antifúngica dos óleos essenciais de Cinnamomum cassia (L.) J.Presl, Myristica fragrans Houtt, Schinus terebinthifolius Raddi, Zingiber officinale Roscoe bem como o composto químico majoritário do óleo essencial com a menor concentração fungicida mín...

Preservative of Essential Oil Blends: Control of Clostridium perfringens Type a in Mortadella

Abstract The aim of this study was to evaluate the antimicrobial effect of the essential oils of cinnamon, cardamom, clove, oregano, and thyme and their synergism on vegetative cells and endospores of Clostridium perfringens type A inoculated in meat sausage (mortadella), as well as the influence of blen...

Acaricidal activity of essential oils of Cinnamomum zeylanicum and Eremanthus erythropappus, major compounds and cinnamyl acetate in Rhipicephalus microplus

Abstract This study aimed to chemically characterize the essential oils (EOs) of Cinnamomum zeylanicum (cinnamon) and Eremanthus erythropappus (candeia) and evaluate their acaricidal activity, together with that of their major compounds and cinnamyl acetate derivative, against Rhipicephalus microplus. Es...