The oil of garlic, Allium sativum L. (Amaryllidaceae), as a potential protectant against Anisakis spp. Type II (L3) (Nematoda) infection in Wistar rats
Rev. bras. parasitol. vet; 30 (1), 2021
Abstract The consumption of inadequately thermally treated fish is a public health risk due to the possible propagation of Anisakis larvae. The present study demonstrated the physiological and histopathological changes that accompanied an oral inoculation of crude extracts from fresh and thermally treate...
Compuestos Alílicos/farmacología, Compuestos Alílicos/uso terapéutico, Anisakiasis/tratamiento farmacológico, Anisakiasis/prevención & control, Anisakis/efectos de los fármacos, Antihelmínticos/farmacología, Antihelmínticos/uso terapéutico, Culinaria, Peces/parasitología, Parasitología de Alimentos, Larva, Ratas Wistar, Sulfuros/farmacología, Sulfuros/uso terapéutico