Thechemical composition, antioxidant and antimicrobial activities of the essential oil from aerial parts (leaves and flowers) of Chuquiraga arcuataHarling grown in the Ecuadorian Andes were studied. One hundred and twenty-six compounds were identified in the essential oil...
Antioxidantes/química,
Antioxidantes/farmacología,
Extractos Vegetales/química,
Extractos Vegetales/farmacología,
Aceites Volátiles/química,
Aceites Volátiles/farmacología,
Asteraceae/química,
Hojas de la Planta/química,
Ecuador,
Antiinfecciosos/química,
Antiinfecciosos/farmacología,
Monoterpenos/análisis,
Hidrocarburos/análisis,
Cromatografía de Gases,
Bacterias/efectos de los fármacos
The extraction of geraniol from palmarosa oil using hydrotropic solvents
was investigated.
Palmarosa oil possesses an appealing rose aroma and properties like anti
-
inflammatory, antifungal, and
antioxidant due to the presence of geraniol. The extraction of geraniol f...
ABSTRACT Objective: To analyze the molecular composition of a sample of Baltic amber taken from an amber bracelet, verify the presence or absence of compounds beneficial to human health, and discuss the therapeutic potential of this fossil resin. Material and Methods: For this, a qualitative analysis w...
Os sintomas depressivos durante a gravidez e o período pós-parto (PP) são prevalentes e podem ter implicações profundas para o bem-estar materno e infantil. Evidências emergentes sugerem que a microbiota intestinal pode desempenhar um papel na regulação do humor. Este estudo explora a relação e...
Microbioma Gastrointestinal/inmunología,
Embarazo,
Depresión/patología,
Bienestar Materno/clasificación,
Bienestar del Lactante/clasificación,
Bifidobacterium/inmunología,
Cromatografía de Gases/instrumentación,
Cromatografía de Gases y Espectrometría de Masas/métodos,
Derivación y Consulta/clasificación,
Espectrometría de Masas/métodos,
Hospitales/clasificación,
Obstetricia/clasificación
Diversas evidências científicas demonstram que o consumo de ácidos graxos trans está associado com mortes por doenças cardiovasculares. A OMS, em 2018, considerando a presença de ácidos graxos trans nos alimentos recomendou a sua total eliminação até o ano de 2023. Sendo assim, no Brasil, em 20...
Ácidos Grasos trans/análisis,
Ácidos Grasos/análisis,
Bizcochos,
Brasil/etnología,
Cromatografía de Gases/métodos,
Agencia Nacional de Vigilancia Sanitaria,
ddcs0600100,
Ciencias de la Nutrición/clasificación,
Enfermedades Cardiovasculares/diagnóstico,
Menores/clasificación,
d0111530
Abstract The present study was aimed at conducting phytochemical analysis and evaluating the in vitro antifungal and antioxidant activities of the essential oil obtained from the fruits of J. oxycedrus L. Hydro-distillation was used to extract the essential oil from the fruits of Juniper oxycedrus. The ...
Antioxidantes/farmacología,
Aceites Volátiles/análisis,
Juniperus/efectos adversos,
Marruecos/etnología,
Frutas/clasificación,
Antifúngicos/farmacología,
Fitoquímicos/análisis,
Cromatografía de Gases/métodos,
Espectrometría de Masas/métodos,
d0000772220,
Pruebas de Sensibilidad Microbiana/métodos,
Técnicas In Vitro/métodos
Lipids in food are conventionally analyzed in two stages: extraction with organic solvent and fat esterification reaction, in this case, the type of fat of each food influences the choice of extraction and esterification reagents. In the direct method, such procedures are perform...
O principal hormônio associado aos processos do amadurecimento é o etileno, porém, na formação de compostos voláteis nos frutos, observa-se que as auxinas, o ácido abscísico e os jasmonatos também podem atuar como reguladores. Estudos indicam que em frutos climatéricos deve haver uma interaçã...
Abstract The potential of the biome caatinga (exclusive from northeastern Brazil) has been evaluated in recent research for application in the pharmaceutical industry. Among the species of medicinal plants from caatinga, one can highlight the Commiphora leptophloeos (umburana), which has been used as inf...
Abstract Herein the chemical constituents and the anti-pain properties of the essential oil from the stem bark of Casuarina equisetifolia L. (Casuarinaceae) grown in Nigeria were evaluated. The essential oil was obtained by hydrodistillation method in an all glass Clevenger-type apparatus, and characteri...