Aminotransferase and glutamate dehydrogenase activities in lactobacilli and streptococci
Braz. j. microbiol; 47 (3), 2016
ABSTRACT Aminotransferases and glutamate dehydrogenase are two main types of enzymes involved in the initial steps of amino acid catabolism, which plays a key role in the cheese flavor development. In the present work, glutamate dehydrogenase and aminotransferase activities were screened in twenty one st...