Serum paraoxonase, arylesterase, and glutathione-s-transferase activities and oxidative stress levels in patients with mushroom poisoning
Clinics; 73 (), 2018
OBJECTIVES: Consumption of toxic species of mushrooms may have detrimental effects and increase oxidative stress. Paraoxonase, arylesterase and glutathione-S-transferase are antioxidants that resist oxidative stress. In this study, we analyzed the changes in these enzymes during intoxication due to mushr...
Antioxidantes/análisis, Arildialquilfosfatasa/sangre, Hidrolasas de Éster Carboxílico/sangre, Estudios de Casos y Controles, Glutatión Transferasa/sangre, Tiempo de Internación/estadística & datos numéricos, Intoxicación por Setas/sangre, Intoxicación por Setas/enzimología, Estrés Oxidativo, Valores de Referencia, Espectrofotometría, Estadísticas no Paramétricas