A cotonicultura tem forte fator de impacto na economia nacional, e o estado de Mato Grosso se destaca por ser o maior produtor de algodão herbáceo e deter o maior rebanho bovino do país, condições essas que estimulam o uso do caroço, da torta e do farelo de algodão na alimentação animal. Conside...
Sensory and instrumental analyses evaluated the meat and fat characteristics of feedlot-finished steers fed a diet containing cottonseed. Global impression, texture, meat color, and fat color were assessed. Thirty Nellore bulls with an average age of 30 ± 6 months and initial body weight of 382.7 ± 28....
BACKGROUND: Gossypol is a chemical present in the seeds of cotton plants (Gossypium sp.) that reduces fertility in farm animals. Vitamin E is an antioxidant and may help to protect cells and tissues against the deleterious effects of free radicals. The aim of this study was to evaluate the mechanisms of ...
Revisa avances producidos entre 1980 y 1983 -como reultado de la actividad del Subprograma de Enfermedad de Chagas, del Programa Nacional de Enfermedades Endémicas (Argentina)-, sobre bioquímica del Trypanosoma cruzi y quimioterapia de la Enfermedad de Chagas: Composición química del T. cruzi (glicoc...