Background: The concern about consuming healthy foods has increased in recent years. Not only are they expected to comply with essential feeding functions, but they also provide health benefits. Probiotics are one of the main functional components expected to be present in functi...
Amphibians inhabit the terrestrial environment, a conquest achieved after several evolutionary steps, which were still insufficient to make them completely independent of the aquatic environment. These processes gave rise to many morphological and physiological changes, making their skin (and cutaneous s...
Fungos filamentosos tem sido alvo de estudos de bioprospecção devido à sua grande eficiencia em produzir enzimas extracelulares, as quais tem grande potencial para uso em bioindústrias. Neste estudo, fungos filamentosos foram isolados do intestino de larvas de insetos aquáticos da Amazônia, para av...
BACKGROUND: Collagen is the most abundant protein in animals and can be obtained from residues of the food industry. Its hydrolysate has many desirable properties that make it suitable as an additive in foods and cosmetics, or as a component of scaffold materials to be used in biomedicine. RESULTS: We re...
Colágeno/química,
Péptidos,
Biología Computacional,
Aditivos Alimentarios,
Aditivos para Cosméticos,
Hidrolisados de Proteína,
Porcinos,
Salmón,
Análisis por Conglomerados,
Colágeno Tipo I,
Hidrólisis
BACKGROUND: Quizalofop-p-ethyl (QPE), a unitary R configuration aromatic oxyphenoxypropionic acid ester (AOPP) herbicide, was widely used and had led to detrimental environmental effects. For finding the QPEdegrading bacteria and promoting the biodegradation of QPE, a series of studies were carried out. ...
Propionatos/metabolismo,
Quinoxalinas/metabolismo,
Methylobacterium/metabolismo,
Herbicidas,
Biodegradación Ambiental,
Microbiología del Suelo,
Hidrolasas/metabolismo,
Esterasas/metabolismo,
Hidrolasas/análisis,
Esterasas/análisis,
Methylobacterium/enzimología,
Análisis de Secuencia de Proteína,
Methylobacterium/genética,
Hidrólisis
Background: Oleaginous yeasts can be grown on different carbon sources, including lignocellulosic hydrolysate containing a mixture of glucose and xylose. However, not all yeast strains can utilize both the sugars for lipogenesis. Therefore, in this study, efforts were made to isolate dual sugar-utilizing...
Trichosporon/metabolismo,
Trichosporon/química,
Lipogénesis,
Lípidos/biosíntesis,
Aceites/química,
Biocombustibles,
Xilosa/aislamiento & purificación,
Glucosa/aislamiento & purificación,
Oryza,
Lignina/metabolismo,
Hidrólisis,
Fermentación
Se evaluó el efecto de la temperatura sobre la desnaturalización de proteínas y la reacción de Maillard en leche entera y descremada con lactosa hidrolizada. Las leches hidrolizadas se trataron térmicamente a 100, 110, 120 y 130 °C durante un período de 1 hora y se midió la concentración de gluc...
Abstract A comprehensive comparison of the main fermentation parameters, productivity, yield and final L-lactic acid concentration, obtained through batch, fed-batch and continuous cultivations using Lactobacillus casei CCDM 198 and a model cultivation medium was carried out. Using this data, a pulse-fee...
A simple, accurate, precise and robust stability indicating RP-HPLC assay method has been developed for the estimation of trimethobenzamide in stress sample. An isocratic separation of trimethobenzamide was achieved on Kromasil 100 C-18 column (250 X 4.6mm, 5µ) with a flow rate of 1.0 ml/min and by usin...
The effect of drying method, a process variable, on the powder and compaction properties of microcrystalline cellulose (MCC) obtained from the partial acid hydrolysis of bleached alpha (α) cellulose content of matured linters of Gossypium herbaceum (GH) was investigated. A portion of the wet MCC obtaine...
