Results: 3

Aceptabilidad de un atole fortificado con 21 micronutrientes e impacto en la salud y nutrición de niños menores de 6 años de edad en la ciudad de guatemala
Acceptability of a 21 micronutrient-fortified atole and its impact on health and nutrition in children under 6 years of age from guatemala city

Arch. latinoam. nutr; 67 (1), 2017
Con el objetivo de reducir la desnutrición crónica de niños que asisten 6 jardines infantiles en la Ciudad de Guatemala, se utilizó una bebida a base de soya y maíz como vehículo para el aporte de 21 micronutrientes con niveles elevados de hierro (12mg) y zinc (9mg) y se ofreció a 747 niños entre...

Impact of malnutrition on cardiac autonomic modulation in children

J. pediatr. (Rio J.); 92 (6), 2016
Abstract Objective: To compare the autonomic behavior between malnourished children and a control group using analysis of heart rate variability (HRV). Method: Data were analyzed from 70 children who were divided into two groups: malnourished and eutrophic, according to the Z-score nutritional status f...

Nutritional evaluation of children with chronic cholestatic disease

J. pediatr. (Rio J.); 92 (2), 2016
Abstract Objective: To evaluate the nutritional status of children with persistent cholestasis and to compare the anthropometric indices between children with and without liver cirrhosis and children with and without jaundice. Methods: Children with persistent cholestasis, i.e. increased direct bilirru...